Tender, slow-cooked Portuguese roasts from the wood oven at Adega Restaurant at Vila Vita Parc. Delicious, comforting flavours to enjoy on the terrace in some winter sunshine. Available every day, lunchtime only. Book your table here.
There is nothing quite like a slow-cooked, succulent, tender Portuguese roast. Flavoursome and comforting, it is the perfect dish for lazy winter lunches. Adega Restaurant at Vila Vita Parc serves a Portuguese roast every day at lunchtime, from November to February. The setting suits the food - comfortable and welcoming, with a cosy indoor dining room and a spacious terrace which is perfect for catching some winter sun.
After lunch, stroll the lovely grounds of this fabulous resort or visit the V-Life boutique shopping mall.
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