Sunday Roast at Ciro Restaurant
Sundays flavoured with fire
Enjoy a leisurely Sunday lunch featuring slow-roasted meats, wood-fired accompaniments and a generous selection of seasonal dishes, all served family-style for sharing.
At a Glance
- When: Sundays from 12h, from 8 November to 27 December 2026
- Location: Ciro Restaurant, Guia, Albufeira
- Price: €58 per adult and €29 per child (4–12 years)
- What's included: Welcome non-alcoholic drink, coffee and water
- Pigs in blankets and desserts are available at an additional charge
- See the full menu in the USEFUL INFO tab
- Advance reservations are recommended, click CHECK AVAILABILITY
The meal begins with freshly baked sourdough bread, smoked butter and house spreads, followed by Mediterranean-inspired starters. The main event is a selection of meat platters including roast beef, spit-roasted chicken and marinated Iberian pork presa, accompanied by traditional roast dinner favourites - Yorkshire pudding, roasted vegetables and potatoes, cauliflower cheese, gravy, horseradish cream, apple sauce and mustard, all brought to the table for everyone to enjoy.
Designed for relaxed gatherings with family and friends, the Sunday Roast is an invitation to slow down, share good food and enjoy the pleasure of a long Sunday lunch.
About Ciro Restaurant
Ciro brings a primal yet elegant experience infused with Portuguese soul to dining in the Algarve. Here, fire is not a tool, it is the essence of the Ciro experience. Every dish on the menu – from starter to dessert – passes through the wood-fire flame, the embers or the smoke, creating a palette of flavour that is rich, delicate and deeply rooted in Mediterranean cuisine.
Ciro is part of five-star resort Vila Vita Parc's excellent portfolio of restaurants in the Algarve.