Lagos to Burgau: Algarve Catamaran Cruise with Lunch
Algarve
Enjoy a sightseeing cruise from Lagos to Burgau with sea caves, golden beaches, paddle boards, swim stop, onboard meal, and unique coastal views. Enjoy fun on the water and relax surrounded by nature.
Catamaran Cruise from Lagos to Burgau with Brunch and Ponta da Piedade Visit
This 4-hour catamaran tour off the Algarve coast suits travelers seeking coastal exploration, regional cuisine, and relaxation aboard a modern vessel.
Description
Depart from Lagos and cruise towards Burgau on the Descobertas, a contemporary sailing and motor catamaran equipped with two toilets, bar service, and free Wi-Fi. The journey includes navigation through hidden caves and secluded beaches, notably the iconic Ponta da Piedade.
Stop in a sheltered bay for swimming or sunbathing. During the cruise, enjoy a varied brunch featuring authentic regional flavors served on board. An onboard bar offers additional drinks for purchase.
Regional Brunch Menu
Savor a selection of dishes that highlight Algarve’s culinary traditions.
- Mini-Buffet:
- Marinated carrots with garlic, olive oil, lemon, and parsley ('Cenouras à algarvia')
- Marinated olives with garlic, lemon, and oregano
- Mini Pastéis de Bacalhau
- Chicken Piri Piri skewer from corn-fed chicken with homemade chili marinade
- Algarve Gazpacho with tomato, bell pepper, cucumber, oregano, and olive oil
- Tuna paste with pickled red onions and chives ('Pasta de Atum')
- Homemade bread chips with olive oil
- Caprese salad with cherry tomatoes, fresh goat cheese from Alentejo, olive oil, and basil ('Salada Caprese à Algarvia')
- Poached Carapau fillets with pickled onions and parsley-garlic gremolata ('Filetes de Carapaus Alimados à Algarvia')
- Carob cake with orange zest ('Bolo de Alfarroba')
- Flying Service:
- Sardine fillet with lemon cream cheese, roasted peppers, thyme, and olive bread chips ('Tiborna de Sardinha')
- Mediterranean green wrap with corn-fed chicken, avocado, romaine lettuce, lemon cream cheese, and garden herbs
- Vegan wrap with chickpea cream, dried tomatoes, olives, almonds, and arugula
- Serra skewer with Presunto de Monchique, fresh goat cheese from Alentejo, and dried fig ('Espetadinha da Serra')
- Mediterranean salad with chickpeas, tomato, cucumber, pickled red onions, coriander, and lemon-olive oil vinaigrette
- Orange segments with honey-cinnamon marinade ('Laranja com canela e mel')
- Vegan almond panna cotta with pomegranate and carob crumble
What to Expect
- Catamaran cruise along the coast between Lagos and Burgau
- Exploration of Ponta da Piedade caves and cliffs
- Varied brunch featuring regional dishes served on board
- Opportunity to swim in sheltered bays with crystal-clear water
Includes
- Catamaran coastal cruise
- Brunch on board
- Guided tour
Excludes
- Drinks from the onboard bar
- Benagil Cave interior visit by support vessel (extra fee paid at check-in or on board)
Important Information
- The experience depends on maritime conditions; cancellations by the company allow rescheduling or refund
- Reservations for groups larger than 5 require AlgarExperience’s approval
- Food and drinks are limited to onboard supplies
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
For the best experience, book in advance, bring swimwear and sun protection, and plan for calm weather conditions, typically from spring to early autumn.
