The Holiday Inn Algarve is celebrating Halloween with a special buffet and dress-up dinner, with live music.
Starting at 7pm in the Holiday Inn's Restaurant Pôr do Sol, the main Chamber of Horrors, where a Halloween menu - not for the faint hearted - will be served. Fancy a plate of bone-chilling pork with sliced worms and a side of dragon vomit? It will be delicious - honestly!
Here's the full menu:
Soup: “Putrid swamp” - Caldo Verde Soup
Vegetarian: “Fungus” - Steamed trilogy of vegetables
Show cooking: “Flaming”- Chouriço (Portuguese sausage)
“Nessie stew” - Traditional “Cataplana”
“Cobwebs” - Codfish with onions-garnish Portuguese style
“Bone-chilling pork with sliced worms” - Pork cutlets with sausages
“Bloody cadaver legs” - Oven baked chicken drumsticks with
”Dragon Vomit” - Creamed spinach
”Creepy potatoes ” Oven roast potato with garlic and bay leaves
“Demons Rice” - Boiled rice
“Cemetery weeds” - Lettuce, tomatoes, carrots, onions, cucumber, sugar-beet, sweet corn, pickles.
“Unknown specimens” - Tuna salad, fish roe salad, cod with potato salad, sardine salad.
“Horrifying” - Boiled prawns
“Shocking” - Marinated mackerel fillets
“Spooky” - Portuguese fried pasties
“Cheese out of Hell” - Cheese board
Desserts to die for
“Scary” Selection of desserts
The live music will start at 9pm in the bar.
Price per person €22.50 with drinks included.
For more information and reservations click the ENQUIRY button above OR call (+351) 282 320 260 OR email firstname.lastname@example.org
Ask about the Halloween programme special accommodation rates.
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